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'Raumen' is a noodle soup loved by all Japanese. The four components of raumen noodles, sauce, broth and toppings can create countless variations. The key ingredients in the sauce include salt, soy sauce and miso.
The history of raumen had not appeared until 1900. Since this year, Chinese cooks had started to make Chinese noodle in all over Japan and Japanese people re-make those noodles for Japanese climate and favourite taste.
Mr. Ramen specialises in teriyaki chicken ramen, teriyaki seafood ramen and karrage chicken ramen.